Groundbreaking advances in key areas of food technology continue to inspire and amaze across every sector of the industry. While acknowledged that human creativity remains an important component, the…
2025 promises to be a bumper year for new and exciting trends across the entire spectrum of the global food and beverage industry.
Food experts agree that health and wellness…
The global appetite for Indonesia’s authentic food and beverage offerings has been a contributing factor to the country’s economic growth. While recognising that food inflation remains stubbornly high, the…
Mars has announced the return of the much-loved Marathon chocolate bar to British supermarket shelves, and this time, it will be kosher. Originally launched in the UK in 1968 as…
The much-anticipated Fi Europe trade show returns to Messe Frankfurt, Germany between 19-21 November 2024. Justifiably regarded as the premier global food ingredients event, fifteen hundred exhibitors have booked…
A countdown to the world-renowned SIAL food and beverage show is well underway. The biennial show returns to Paris Nord Villepinte from 19–23 October and is universally regarded as…
First impressions count and it’s widely accepted that a product has seven seconds to impress a consumer in a positive way. This does not just apply to the eye-catching…
At a time when the global economy is languishing in the doldrums it comes as exciting news that Vietnam is bucking the trend for future growth. The latest F&B…
As recently highlighted in a feature by The Grocer, innovation is a fundamental driver for the strategies of most brands and retailers. There is a direct correlation between performance…
A recent article by Food Navigator’s Natasha Spencer-Jolliffe billed 2024 as ‘The Year of Convenience’ for advancements in food technology. She went on to say that as consumers become…
The Natural & Organics Show (NOPEX) will be taking centre stage once more at ExCeL this month. There is no better place to experience the latest organic, natural and…
The continuing fixation with Italian cuisine remains a cornerstone of the global food industry. Italian Food News reports that its total worth has reached an incredible 228 billion euros…
