Building Sustainable Business in the USA
23 - 23 May 2017
Blue Fin Building, London
The USA is the second largest market for UK food and drink exporters. Sharon Feldman-Vazan from KLBD will be presenting the whys and wherefores of going kosher for the North American market.
The morning session will feature presentations from a number of FDEA service members. In the afternoon delegates will be able to have one to one advice sessions with the presenters.