Building Sustainable Business in the USA

23 - 23 May 2017 , Blue Fin Building, London

The USA is the second largest market for UK food and drink exporters. Sharon Feldman-Vazan from KLBD will be presenting the whys and wherefores of going kosher for the North American market.


The morning session will feature presentations from a number of FDEA service members. In the afternoon delegates will be able to have one to one advice sessions with the presenters.



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